Ingredients:

Directions:

  • Preheat the oven to 375 degrees and line a small baking pan (3 1/2″ by 5″) with parchment paper.

  • Combine all of the ingredients in a high powered blender or food processor (this combines all of the ingredients into the smoothest texture and makes a big difference in the consistency and texture, so it is highly suggested to use a blender or food processor in combining).

  • Once the batter is smooth, pour it into the loaf pan and cook on 375 degrees Fahrenheit for 1 hour until golden brown on top.